We make a range of sandwiches fresh on the premises every morning. The delicious changing combinations include Mozzarella, avocado, sun-dried tomatoes and toasted pine nuts; Brie, apple & watercress; Pastrami, Emmental, gherkin and English Country Mustard and many more, always including a vegan option. All our sandwiches are made with the best quality ingredients including locally made relishes and chutneys.
We have a tempting range of cakes and bakes including gluten free options. We also bake a selection of pastries each morning, including Pastel de Nata, the famous Portuguese custard tarts and Palmier, the buttery, sweet crispy pastry. Or try our home made ‘doorstop’ toast with a choice of toppings including organic peanut butter and locally made jam or marmalade. Our bread is suitable for vegans and we offer dairy free spread.